, (S, O,) aor.
غَبَثَ, (TK,) inf. n. غَبْثٌ, (S, O, K,) He moistened, and beat up, or mingled, [the preparation of curd called] أَقِطwith clarified butter. (Fr, S, O, K.) [See also عَبَثَ, of which it is a dial. var.; and عَبَثَتِ المَرْأَةُ, and عَبَثَالأَقِطَ.]
[The preparation of curd called] أَقِْطmoistened, and beaten up, or mingled, with clarified butter. (Fr, S, O, K.) [See also غَبِيثَةٌ, of which it is a dial. var.] And I. q.غَبِيثَةٌ in its [other] meanings. (O, * K.)